Mediterranean spiced chicken with tzatziki from The Big Bottom Biscuit: Specialty Biscuits and Spreads from Sonoma's Big Bottom Market (page 133) by Michael Volpatt

  • chicken thighs
  • cucumbers
  • Show all ingredients...
  • Serves : 9

  • EYB Comments

    You may use The original Big Bottom biscuit recipe on p. 20.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    You may use The original Big Bottom biscuit recipe on p. 20.

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