Kibbeh in tahini stew (Kibbeh arnabiye) from Bayrut: The Cookbook: Recipes from the Heart of a Lebanese City Kitchen (page 110) by Hisham Assaad
- nutmeg
- ground allspice
- Show all ingredients...
- Serves : 6
-
EYB Comments
Suggested juice include bitter orange juice, Valencia orange juice, and clementine juice.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Basic pilaf (Riz mfalfal)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.