Lemon garlic feta from One-Hour Dairy-Free Cheese: Make Mozzarella, Cheddar, Feta, and Brie-Style Cheeses―Using Nuts, Seeds, and Vegetables (page 67) by Claudia Lucero

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Warm marinated olives

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute arrowroot powder for tapioca starch, and raw onion for sauerkraut. See recipe for almond flour and nutritional yeast substitutions.

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