Pork tenderloin with potatoes from Two Peas and Their Pod by Maria Lichty and Josh Lichty

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Buttermilk drop biscuits; Easy spinach salad; Roasted asparagus; Easy cornbread; Roasted broccoli; Easy green salad; Roasted green beans; Roasted carrots; Simple kale salad; Simple arugula salad; Butter lettuce salad; Green beans almondine

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Marinate pork 30 minutes or up to 24 hours. Can substitute tamari for low-sodium soy sauce.

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