Creamy lentil soup with beet greens, crispy chickpeas, and dill from Polish’d: Modern Vegetarian Cooking from Global Poland (page 37) by Michal Korkosz

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • LaGa70 on October 23, 2024

    This was delicious. The ingredients list was unusual enough to grab my attention (things I wouldn’t necessarily think of using together, which always makes me want to try a recipe), and it came together easily. Will make again!

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