Quiche Lorraine from Cherry Bombe Magazine, Fall/Winter 2020 (#16): The Julia Child Issue (page 90) by Julia Child and Louisette Bertholle and Simone Beck

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute a mixture of cream and milk for whipping cream. You may use the Short paste, pastry dough, pie crust recipe on p. 93.

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