Bouillabaisse from Cherry Bombe Magazine, Fall/Winter 2020 (#16): The Julia Child Issue (page 113) by Julia Child and Louisette Bertholle and Simone Beck

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Garlic, pimiento, and chili pepper sauce (Rouille)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute onions for leeks; basil for thyme; and clam juice for fish heads, bones, and trimmings. See recipe for fish suggestions.

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