Pie, mashed potatoes, and liquor from Anything You Can Cook, I Can Cook Vegan (page 152) by Richard Makin

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute vegan mushroom bouillon powder for vegan beef stock powder, and chili vinegar for malt vinegar. Can use the "Vegan butter" recipe on page 272.

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