Christmas fruit mince pies from Beatrix Bakes Another Slice (page 119) by Natalie Paull

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Super flaky buckwheat crust p. 76 for Crème fraîche shortbread crust, beef suet for a portion of the butter, rum or orange juice for brandy, and Citrus & fennel marmalade p. 282 for candied citrus.

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