Matsutake gohan [Dr. Gordon Walker] from Fantastic Fungi: Community Cookbook (page 140) by Eugenia Bone

  • scallions
  • sushi rice
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute sake for mirin, edamame beans for ginkgo nuts, another meaty white fish for rock cod, umeboshi plums for umeboshi paste, and sesame rice seasoning for seaweed seasoning.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute sake for mirin, edamame beans for ginkgo nuts, another meaty white fish for rock cod, umeboshi plums for umeboshi paste, and sesame rice seasoning for seaweed seasoning.

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