Blistered shishito pizza with onions and Monterey Jack from Pizza Night: Deliciously Doable Recipes for Pizza and Salad (page 72) by Alexandra Stafford

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • NicoleBrown on September 21, 2024

    Picked up some shishito peppers at the farmers market so I was excited to see this recipe! I liked it a lot. We did add chicken to ours. I feel like the lime wedges add a lot so definitely don’t skip them! It was a busy week and i forgot to prep the dough. I subbed Jenny Can Cook’s 20 minute pizza dough instead.

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