Basic master recipe: Quick bread from The Fannie Farmer Baking Book by Marion Cunningham

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • jaelsne on September 23, 2012

    I checked my chocolate quick bread early, and removed it from the oven. My oven is usually spot-on. The taste was fine, but it nwas very dry. If you make this recipe, check it much earlier than suggested!

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