Melted cheese and cornmeal/maize flour with butter (Muhlama/kuymak) from Sebze: Vegetarian Recipes from My Turkish Kitchen (page 68) by Özlem Warren
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fine cornmeal
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melting cheese
- Show all ingredients...
- Serves : 6-8
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EYB Comments
Can substitute fine maize flour for cornmeal. See recipe for cheese suggestions.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Corn bread (Misir ekmeği)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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