Grain bowl with shrimp, and lemon dill buttermilk dressing from Cook More, Waste Less: Zero-Waste Recipes to Use Up Groceries, Tackle Food Scraps, and Transform Leftovers (page 166) by Christine Tizzard

  • asparagus
  • shallots
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute other cooked proteins for cooked shrimp, and riced cauliflower or cooked pasta for cooked grains of your choice.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute other cooked proteins for cooked shrimp, and riced cauliflower or cooked pasta for cooked grains of your choice.

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