I'm feeling crackers from Cook More, Waste Less: Zero-Waste Recipes to Use Up Groceries, Tackle Food Scraps, and Transform Leftovers (page 181) by Christine Tizzard

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Put it in a pesto; Mojito pea hummus; Toasted garlic rosemary cannellini dip; Beet it black bean salsa

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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