Chopped cucumber and feta salad from Health Nut: A Feel-Good Cookbook (page 170) by Jess Damuck

  • green onions
  • lemons
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute romaine hearts for little gem lettuce.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute romaine hearts for little gem lettuce.

  • cheffreddie on April 27, 2024

    Made this with romaine lettuce and it was superb! I did follow her suggestion to use cerignola olives and i'm so glad I did, they have such a lovely mild, buttery flavor. A perfect side dish for an early Spring dinner. It was great with the intended lemon and olive oil dressing, but I think it could stand up to more substantial vinaigrette too.

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