Ma-Ma's pasta "Milanese" from The Bittman Project by Mark Bittman

  • canned sardines in olive oil
  • celery
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute water for red wine, canned whole tomatoes for canned chopped tomatoes, regular pasta for whole wheat pasta, currants for raisins, and walnuts for pecans.

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Notes about this recipe

  • Eat Your Books

    Can substitute water for red wine, canned whole tomatoes for canned chopped tomatoes, regular pasta for whole wheat pasta, currants for raisins, and walnuts for pecans.

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