One-bowl Scottish shortbread from Serious Eats

  • cornstarch
  • golden caster sugar
  • Show all ingredients...

  • EYB Comments

    Can substitute regular caster sugar for golden caster sugar, and regular whole wheat flour for white whole wheat flour.

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Notes about this recipe

  • Eat Your Books

    Can substitute regular caster sugar for golden caster sugar, and regular whole wheat flour for white whole wheat flour.

  • Pandan on April 16, 2024

    I did this a bit differently: I browned the butter and added it to the rest of the ingredients quite hot - maybe a bit too hot, because the dough was too liquid (I guess because of the starch and the super hot butter). I had to add more flour and a bit more sugar. Came out really tasty in the end. I omitted the sugar on top.

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