Oven-perfect strip steak with chimichurri from Milk Street 365: The All-Purpose Cookbook for Every Day of the Year (page 487) by Christopher Kimball

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Notes about this recipe

  • Eat Your Books

    Seasoned steaks refrigerate 1-24 hours.

  • stef on May 14, 2024

    Son made this for mother's day. Nutmeg gives the steak a nice grilled look but you only get a slight hint of nutmeg. The steak was medium rare and very tender. I made chimichurri sauce with parsley to go with it. Nice way of making steak without grilling.

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