Avocado chicken salad with jicama and banana peppers from Cook's Illustrated Annual Edition 2023 (page 13) by Cook's Illustrated Magazine

Where’s the full recipe - why can I only see the ingredients?

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Notes about this recipe

  • sarahawker on September 06, 2023

    Made this as written w/ substitution of half celery / half apple for the jicama which was unavailable. It wasn't terrible but the banana peppers were just odd in this in my opinion. Would probably not make again.

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