Broiled New York steak with garlic crumb topping from What's For Dinner?: 200 Delicious Recipes That Work Every Time (page 130) by Maryana Vollstedt
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garlic
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Dijon mustard
- Show all ingredients...
- Serves : 4
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EYB Comments
Can substitute margarine for butter, and other dry breadcrumbs for sourdough breadcrumbs.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Mesclun salad with feta cheese and walnuts and balsamic vinaigrette; Scalloped potatoes with red pepper
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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