Honey mustard dressing from Indulge: Delicious and Decadent Dishes to Enjoy and Share (page 327) by Valerie Bertinelli

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • averythingcooks on June 23, 2025

    With leftover steak in the fridge + greens coming out of the garden, it was dinner salad night and this dressing, with its great balance (at least for us) of sweet + sharp (shallots) + mustardy acid was perfect.

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