Lemon oatmeal from Be a Plant-Based Woman Warrior: Live Fierce, Stay Bold, Eat Delicious (page 65) by Jane Esselstyn and Ann Crile Esselstyn

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Notes about this recipe

  • Eat Your Books

    Can substitute flaxseed meal for chia seeds.

  • jwalker314 on May 08, 2026

    As a lover of lemon desserts, I really liked this variation on my typical oatmeal. I used less maple syrup than called for, but i prefer things to be less sweet for breakfast.

  • NicoleBrown on October 14, 2025

    Pretty good. I cut down the maple syrup to 1T as my pancreas is super broken. Decreased lemon amount a little to compensate. Cooked 10 minutes. Added 1T flax + 1T wheat germ to bowl & poured cooked oats on top. Sprinkled 1T chia on top + walnuts, frozen blueberries, and lemon zest. Not as addicting as Ann’s Warrior Oats, but fun to try!

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