Citrusy chicken, fennel and potato tray bake from Ottolenghi by Yotam Ottolenghi

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • debkellie on July 13, 2025

    Absolutely delicious! I had to guestimate quantities to create my own version of his "citrusy lemon spice mix", and I forgot to finish with cream and Parmesan, but it certainly didn't suffer. Would repeat - or maybe even try with the Parmesan & cream finish!

  • melba on January 08, 2025

    Great flavour, I was skeptical when it was in the tray but it's really moist. I didn't have the spice blend so mixed some cumin, coriander, brown sugar, lemon myrtle, salt and pepper. Will try the spice mix next time.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.