Insalata composta from Entertaining People: Menus from the Kitchen Kaboodle Cooking School (page 109) by Dan Taggart and Kathleen Taggart

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Cucumber-melon salad

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Part of the Pasta Buffet menu. Can substitute other cucumbers for English cucumbers, and dried basil for fresh basil. See recipe for suggested salami and Mediterranean olive varieties.

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