Pasta with smoked salmon and dill sauce from New Food Fast by Donna Hay

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • aargle on December 28, 2016

    This was a lovely light summery meal perfect after all the heavy Christmas food. I served it with a rocket salad.

  • wester on September 03, 2010

    This really does take less than 10 minutes, like it says. A fresh summery pasta. It looks good as well, with its different shades of pink and green.

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