Hot-chocolate cookies from PlantYou - Scrappy Cooking: 140+ Plant-Based Zero-Waste Recipes That Are Good for You, Your Wallet, and the Planet (page 244) by Carleigh Bodrug
- unsweetened cocoa powder
- ground cinnamon
- Show all ingredients...
- Serves : 12-14 large cookies
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EYB Comments
Can substitute all-purpose flour for gluten-free flour; light brown sugar or dark brown sugar for coconut sugar; and tahini, almond butter, sunflower seed butter, or other nut butter for peanut butter.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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