Carrot top chimichurri from PlantYou - Scrappy Cooking: 140+ Plant-Based Zero-Waste Recipes That Are Good for You, Your Wallet, and the Planet (page 272) by Carleigh Bodrug

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Confetti sheet-pan tacos

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute parsley for carrot tops.

  • NicoleBrown on July 10, 2025

    I enjoyed this, but my husband thought it was too vinegary. I really enjoy vinegar, so he is probably correct. Recipe lists Olive oil as optional, but I found a small amount necessary to bring it together.

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