Hash brown breakfast casserole from Bon Appétit Magazine, August 2024: The Sports Issue (page 40)

  • bulk breakfast sausage
  • eggs
  • Show all ingredients...
  • Serves : 10-12

  • EYB Comments

    Can substitute pepper Jack cheese, Monterey Jack cheese, or mozzarella cheese for extra-sharp cheddar cheese; kale, broccoli, or red bell peppers for frozen chopped spinach; and plant-based sausages, Italian sausages, or turkey sausages for bulk breakfast sausages.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute pepper Jack cheese, Monterey Jack cheese, or mozzarella cheese for extra-sharp cheddar cheese; kale, broccoli, or red bell peppers for frozen chopped spinach; and plant-based sausages, Italian sausages, or turkey sausages for bulk breakfast sausages.

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