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Baked new garlic with creamed goat's cheese from Roast Chicken and Other Stories by Simon Hopkinson and Lindsey Bareham

  • bay leaves
  • goat cheese
  • heavy cream
  • rosemary
  • garlic
  • thyme
  • dried red pepper flakes

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Notes about this recipe

  • LeslieB22 on September 21, 2011

    My husband surprised me by buying a whole bunch of beautiful new season's garlic and making this recipe. We skipped the creamed goat's cheese and ate it on plain toast. Terrific.

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