Kiri hodi with butternut squash from Dinner - 120 Vegan and Vegetarian Recipes for the Most Important Meal of the Day (page 207) by Meera Sodha

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Basmati rice

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • belljaf on January 29, 2026

    Made with a crown prince pumpkin. Tasty but a little sweet

  • Astrid5555 on November 17, 2024

    Made this only because I had some butternut squash that needed using up, did not have high expectations, boy was I wrong. Excellent!

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