Zucchini-apple breakfast bread from Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques (page 90) by Joe Yonan

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute oat milk or soy milk for nut milk.

  • Churchim808 on March 23, 2025

    Turned out wonderful and definitely not too sweet. It needed a full hour in the oven and I don't have a slow oven. Don't tell Joe Yonan but I didn't have any flax meal so I did use an egg.

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