Zabaglione semifreddo from Falling Cloudberries: A World of Family Recipes by Tessa Kiros

  • heavy cream
  • Marsala wine
  • dark chocolate
  • espresso beans

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Shelmar on September 06, 2019

    Yummy, but too much knee-throbbing whisking of the custard. I'd pay for Marco's (a local restaurant) to make for me.

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