Dolce di ricotta with nectarines from Diana Henry at The Sunday Telegraph by Diana Henry

  • dark rum
  • double cream
  • Show all ingredients...
  • Serves : 6

  • EYB Comments

    Chill 4 hours. Can substitute peaches, strawberries, raspberries, oranges, or caramel oranges for nectarines; and ricciarelli biscuits or almond thins for amaretti biscuits.

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Notes about this recipe

  • Eat Your Books

    Chill 4 hours. Can substitute peaches, strawberries, raspberries, oranges, or caramel oranges for nectarines; and ricciarelli biscuits or almond thins for amaretti biscuits.

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