Ganache cream glaze from The Cake Bible, 35th Anniversary Edition (page 466) by Rose Levy Beranbaum and Woody Wolston

  • heavy cream
  • dark chocolate
  • Serves : 2 cups

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Golden Grand Marnier cake; Chocolate oblivion torte; Deep chocolate passion bundt cake

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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