Thai chicken biryani from The Curry Guy Chicken: Deliciously Spiced Recipes From South and Southeast Asia (page 92) by Dan Toombs

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Thai cucumber salad

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can be marinated overnight. Can substitute curry powder for garam masala, water for chicken stock, and chicken legs for thighs (or can use a mixture of both).

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