Galette des rois from Sweet Seasons: Wholesome Treats For Every Occasion (page 170) by Pippa James and Michael James (AU)
- vanilla beans
- plain flour
- Show all ingredients...
- Serves : 4-6
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EYB Comments
The book's puff pastry and frangipane called for in this recipe can be made in advance. Can substitute vanilla paste for vanilla beans, and can use the apricot jam on page 204.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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