Gefilte fish from Microwave Gourmet by Barbara Kafka
- bay leaves
- carrots
- celery
- gelatin
- kosher salt
- matzo meal
- seltzer water
- whitefish
- carp
- pike fillets
- prepared horseradish
- fish heads
-
EYB Comments
Use plain water for Passover. Red and white horseradish are optional.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.