Baked eggs from Microwave Gourmet by Barbara Kafka

  • dried oregano
  • tomatoes
  • eggs

  • EYB Comments

    See recipe to use alternate vegetable purée like Duxelles or Broccoli.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe to use alternate vegetable purée like Duxelles or Broccoli.

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