Stuffed artichokes from Italian American Forever: Classic Recipes for Everything You Want to Eat (page 197) by Alex Guarnaschelli

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • julesamomof2 on March 19, 2025

    I'm not going to rate this recipe as I got so confused trying to follow her instructions that I gave up. The picture of the finished artichokes looked delicious, but I've never made them before and the step by step description seems to be targeted for those who have experience with the prep.

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