Amatriciana for a crowd from Big Night: Dinners, Parties, and Dinner Parties (page 219) by Katherine Lewin

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute pancetta for guanciale, shallots for red onions, and Parmesan cheese for pecorino Romano.

  • christy_l69njf on March 27, 2026

    My sauce was a bit thin and not as flavorful as I expected. Might make a few adjustments and increase the cooking time next time.

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