Amatriciana for a crowd from Big Night: Dinners, Parties, and Dinner Parties (page 219) by Katherine Lewin
- dried red pepper flakes
-
pecorino Romano cheese
- Show all ingredients...
- Serves : 8-10
-
EYB Comments
Can substitute pancetta for guanciale, shallots for red onions, and Parmesan cheese for pecorino Romano.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Winter burrata; A big chopped salad (to go with takeout pizza); Bitter greens & broccoli Caesar; Focaccia garlic bread
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.