Lemon blueberry chia jam from Peaceful Kitchen: More than 100 Cozy Plant-Based Recipes to Comfort the Body and Nourish the Soul (page 224) by Catherine Perez

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Notes about this recipe

  • samantha_fya4oh on May 17, 2026

    I didn't have any lemon zest so I subbed for 1 tsp of lemon extract. It still came out tasty!

  • KateS27 on March 05, 2026

    This was so quick to make and is delicious with the Lemon poppy overnight oats!

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