Grilled mustard smoked haddock and lentils from Roasting Pan Suppers: Deliciously Simple All-In-One Meals (page 75) by Rosie Sykes

  • spring onions
  • apple cider vinegar
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Allow to marinate for at least 30 minutes, and up to overnight. Can substitute other smoked white fish for smoked haddock.

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Notes about this recipe

  • Eat Your Books

    Allow to marinate for at least 30 minutes, and up to overnight. Can substitute other smoked white fish for smoked haddock.

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