Melted mozzarella chicken from No Time to Cook: Fresh & Easy Recipes for a Fast Forward World by Donna Hay

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Astrid5555 on December 29, 2012

    Great idea of a recipe, but the chicken breasts ended up too tough. The oven time indicated in the recipe was probably too long for my small chicken parts. Will try again since the pancetta and mozzarella covered breast parts were great. Served with simple potato mash.

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