Instant hummus from No Time to Cook: Fresh & Easy Recipes for a Fast Forward World by Donna Hay

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Breadcrumbs on May 03, 2011

    p. 162 First use of this recipe and of course, Donna didn’t disappoint; her Instant Hummus was a huge hit. Quick, delicious and a little different from other versions I’ve made over time. This doesn’t include cumin but is topped w sumac. I was serving it to start a Middle-Eastern inspired menu so the sumac-topped version seemed perfectly appropriate. We loved this, very tasty and the nutty richness of the tahini really seemed to shine through. I’d definitely make this again! Photos here: http://chowhound.chow.com/topics/641714#6510627

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