Lemon-garlic roast chicken with smoked paprika from Come For Dinner: Memorable Meals To Share With Friends (page 125) by Leslie Revsin

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute medium Spanish paprika (pimenton agridulce) for pimenton dulce and white wine, dry vermouth, or water for dry fino sherry.

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