Buttermilk and rosewater panna cotta with pomegranate seeds from Fresh Start, Feel Good! (page 277) by Nadia Lim
- rosewater
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cream
- Show all ingredients...
- Serves : 6
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EYB Comments
Requires refrigeration for at least 4 hours. Can substitute coconut cream for cream; vanilla extract or vanilla essence for rosewater; and passionfruit pulp, oranges, mandarin oranges, stone fruits of your choice, berries of your choice, or fruits of your choice for pomegranates.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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