Grilled pear-Gorgonzola toasts from Serial Griller: Grillmaster Secrets for Flame-Cooked Perfection (page 283) by Matt Moore

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • courtnay_ltb1fj on March 20, 2026

    These were great! I love Gorgonzola and the grilled pears were perfect with it! I served it with a tapas dinner. Everyone loved the toast except my 10 year old. He’s not into gorgonzola yet, but he’ll get there.

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