Pork scarpariello from Super-Italian: More Than 110 Indulgent Recipes Using Italy's Healthiest Foods (page 168) by Giada De Laurentiis

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • mpo on July 12, 2025

    This was good. I don’t have a pre-made batch of her seasoned salt recipe, so I just mixed the spices together, for seasoning. Only used about 2 T of flour so maybe not as breaded as her version but still good.

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