Co-op tofu brownie cookies from Fat + Flour: The Art of a Simple Bake (page 32) by Nicole Rucker

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • EatinSnax on March 20, 2026

    Love this recipe! These are very quick to put together (no resting time), and not too heavy or sweet. Perfect for an afternoon treat. They have a really fun texture like squidgy brownie bite. They don’t spread much at all, so now I press the balls a little flatter before I bake. One of my kids’ favorite cookies.

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